Olive Oil Garlic Popcorn
Posted by Francis W
Popcorn Kernels, Olive Oil, Cloves Garlic, Salt
Designed to Evenly Distribute Heat to Ensure that Every Kernel Pops
Olive Oil Garlic Popcorn Recipe
This olive oil garlic popcorn is a simple yet flavorful take on traditional popcorn. The garlic adds a savory depth of flavor, while the olive oil imparts a deliciously buttery texture to the popcorn.
Ingredients
- 1/4 cup popcorn kernels
- 3 tbsp olive oil
- 2 cloves garlic, minced
- Season with salt to taste
Time Needed
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Instructions
- Warm the olive oil in a large pot over medium-high heat.
- Cook until the garlic is fragrant, about 30 seconds.
- Cover the pot with a lid and add the popcorn kernels.
- Shake the pot every now and then as the popcorn pops, until the popping slows to about 2-3 seconds between pops.
- Remove the pot from the heat and set it aside for a minute or two to allow the popping to finish.
- Serve the popcorn immediately after seasoning with salt to taste.
Popcorn Accessories
Carnival Tabletop Kettle Popcorn Popper Machine
Microwave Popcorn Popper With Temperature Safe Glass
Popcorn Recipes
