Truffle Oil Popcorn
Posted by Anderson Chapman
Popcorn Kernels, Salt And Pepper, Grated Parmesan Cheese, Truffle Oil
Make up to 18 Cups of Popcorn in Less Than 3 Minutes
Truffle Oil Popcorn Recipe
The earthy, rich flavor of truffle oil and savory Parmesan cheese elevate this gourmet popcorn. Ideal for watching movies or entertaining guests.
Ingredients
- 1/2 cup popcorn kernels
- Season with salt and pepper to taste
- 1/4 cup grated parmesan cheese
- 2 tablespoons truffle oil
Time Needed
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Instructions
- In a large pot, heat the truffle oil over medium-high heat.
- Cover with a lid and shake occasionally until the kernels start popping.
- Remove from heat and set aside for a minute to allow the popping to finish.
- Toss with grated Parmesan cheese and salt and pepper to taste in a large mixing bowl.
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