Salted Popcorn

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Salted Popcorn Recipe

This classic snack is simple to prepare at home and ideal for movie nights or whenever you need a quick and satisfying snack.

Ingredients

• 1 tablespoon vegetable oil
• 1/2 teaspoon salt
• 1/4 cup popcorn kernels

Time Needed

• Prep Time: 5 minutes
• Cook Time: 5 minutes
• Total Time: 10 minutes

Instructions

• Warm the vegetable oil in a large pot over medium heat.
• Cover the pot with a lid and add the popcorn kernels.
• Shake the pot every now and then until the popping slows to 2-3 seconds between pops.
• Wait for the popping to stop before removing the pot from the heat.
• Remove the lid with care and season the popcorn with salt, stirring to distribute evenly.
• Serve right away.

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